CLAMS - Big Pot
RM50.00
Pick one from our 16 mouth watering flavours.
Served with Garlic Bread / Mini Mantao Buns / French Fries
CLAMS - Small Pot
RM30.00
Pick one from our 16 mouth watering flavours.
Served with Garlic Bread / Mini Mantao Buns / French Fries
MUSSELS - Big Pot
RM60.00
Pick one from our 16 mouth watering flavours.
Served with Garlic Bread / Mini Mantao Buns / French Fries
MUSSELS - Small Pot
RM40.00
Pick one from our 16 mouth watering flavours.
Served with Garlic Bread / Mini Mantao Buns / French Fries
AGLIO OGLIO
RM23.00
Garlic, olive oil, cherry tomatoes, black olives, basil and finished with chilli flakes
MUSTARD CRUSTED LAMB RACK
RM75.00
Roasted rack of lamb with a herb and mustard crust, served with mashed potato, roasted vegetables and rosemary garlic sauce.
LAMB SHANK
RM60.00
Moroccan braised, fall-apart-tender lamb shank with a rosemary garlic sauce, served with vegetables and creamy mashed potatoes.
SUPREME STUFFED CHICKEN
RM38.00
Grilled chicken breast with winglet stuffed with jalapeno peppers, sundried tomatoes and cream cheese, served with rosemary roast potatoes and porcini sauce.
BARRAMUNDI FISH AND CHIPS
RM38.00
Barramundi fillets coated in a light, crispy batter and served with coleslaw, french fries, malt vinegar, lemon wedges and tartare sauce.
GRILLED SALMON STEAK
RM48.00
Grilled salmon served with mashed potatoes, vegetables, topped with tobiko, with a creamy and spicy sauce
GRILLED BARRAMUNDI FILLETS
RM38.00
Grilled barramundi fillets served with pasta, vegetables and a creamy, spicy sauce
RIBEYE 250G
RM180.00
Australian Grass Fed 250g
Served with your choice of Potatoes and Sauce
Note: All takeaway steaks can be done in Medium doneness only
TENDERLOIN
RM190.00
Australian Grass Fed 250g
Served with your choice of Potatoes and Sauce
Note: All takeaway steaks can be done in Medium doneness only
SIRLOIN
RM150.00
Australian Grass Fed 300g
Served with your choice of Potatoes and Sauce
Note: All takeaway steaks can be done in Medium doneness only.
T-BONE
RM160.00
Australian Grass Fed 460g
Served with your choice of Potatoes and Sauce
Note: All takeaway steaks can be done in Medium doneness only
BEEF RIBS
RM95.00
Served with your choice of our own made barbecue sauce (spicy or non-spicy), french fries and a side salad
BEEF RIBS
RM0.00
Served with your choice of our own made barbecue sauce, french fries and a side salad
STEAK SKEWERS
RM0.00
Grilled sirloin steak cubes in a soy sauce marinade, serve with teriyaki sauce and rice pilaf.
NASI KERABU AYAM PERCIK
RM32.00
Herbed rice and grilled chicken in spiced paste, served with vegetables, fish keropok, salted eggs and condiments
NASI DAGANG KELANTAN
RM32.00
Steamed rice in coconut milk served with tuna curry, pickled vegetables, fish keropok, stuffed chilli and sambal.
NASI LEMAK SAMBAL PARU PETAI
RM23.00
Fragrant rice cooked with coconut milk and pandan leaves, served with fried beef lung, petai beans and chillies, sliced cucumbers, eggs, sambal, fried anchovies and peanuts
NASI LEMAK RENDANG KERANG
RM23.00
Fragrant rice cooked with coconut milk and pandan leaves, served with cockle rendang, sliced cucumbers, eggs, sambal, fried anchovies and peanuts
NASI LEMAK AYAM GORENG BEREMPAH
RM25.00
Fragrant rice cooked with coconut milk and pandan leaves, served with fried chicken spices, sliced cucumbers, eggs, sambal, fried anchovies and peanuts
AYAM GORENG BEREMPAH
RM30.00
Fried chicken with spices, served with white rice, brinjal sambal, vegetables and condiments
AYAM MASAK LEMAK
RM30.00
Chicken in turmeric coconut curry, served with white rice, brinjal sambal, vegetables and condiments
RENDANG DAGING
RM33.00
Slow-cooked beef rendang, served with white rice, brinjal sambal, vegetables and condiments
DAGING SALAI MASAK LEMAK
RM33.00
Smoked beef slices in a spicy turmeric coconut curry, served with white rice, brinjal sambal, vegetables and condiments
DAGING MASAK HITAM
RM33.00
Tender beef cubes in fragrant black soy sauce, served with white rice, brinjal sambal, vegetables and condiments
GULAI DAGING
RM33.00
Beef in a rich curry, served with white rice, brinjal sambal, vegetables and condiments
IKAN KEMBUNG BERLADA
RM33.00
Fried mackerel with spicy chilli paste, served with white rice, brinjal sambal, vegetables and condiments
IKAN TENGGIRI ASAM PEDAS
RM38.00
Spanish mackerel in a sour and spicy gravy, served with white rice, brinjal sambal, vegetables and condiments
SAMBAL UDANG PETAI
RM38.00
Spicy sautéed tiger prawns and petai stinky beans, served with white rice, brinjal sambal, vegetables and condiments
FRUTTI DI MARE
RM42.00
Mussels, prawns, calamari, barramundi fillets, tomatoes, basil and mozzarella
MEAT LOVERS'
RM55.00
Beef pepperoni, beef bacon, beef chorizo, striploin, onions, tomatoes and mozzarella
GOLDEN SALTED EGG YOLK CHICKEN
RM23.00
Tender chicken strips lightly coated with salted egg yolk and fried with curry leaves, garlic and bird’s eye chillies
BLUE CHEESE FRIES
RM23.00
Your choice of crinkle cut fries or sweet potato fries served with a blue cheese dip
BBQ CHICKEN WINGS
RM30.00
Crispy, crackling chicken wings in your choice of spicy or non spicy barbecue sauce, served with celery sticks and blue cheese dip
SEAFOOD PLATTER
RM0.00
An array of fresh seafood (crabs, prawns, scampi, clams, mussels, and half dozen oysters) on ice, serve with four sauces, mignonette, lemon mayonnaise, cocktail and Asian ponzu
WILD MUSHROOM SOUP
RM25.00
Shiitake, oyster and white button mushrooms simmered in a rich potato and cream broth, drizzled with truffle oil
GRILLED CHICKEN SALAD
RM28.00
Grilled chicken breast, hard-boiled eggs, kyuri cucumbers, cherry tomatoes, salad leaves, parmesan and garlic croutons with a honey mustard dressing
CHICKEN CAESAR SALAD
RM28.00
Grilled chicken breast, romaine lettuce, hard boiled eggs, garlic croutons and shaved parmesan
MILKSHAKES
RM18.00
Coffee / Marshmallow / Cookies & Cream / Strawberry / Nutella / Vanilla / Chocolate
